Fish Pepper Fry
Fish Pepper Fry |
Ingredients
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- Fish - 200 gm
- Turmeric powder - 1/4 tsp
- Chilli powder - 2 tsp
- Pepper powder - 1/4 tsp
- Ginger garlic paste -1/4 tsp
- Lemon juice - 1 tsp
- Salt - To Taste
- Crushed Pepper - 1 tsp
- Oil
Method
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- Clean and cut the fish to small pieces.
- Marinate it with the ingredients given above overnight or atleast for 2 hrs.
- Heat oil in a pan.Add marinated fish pieces.Sprinkle little crushed pepper won top while frying.It gives a nice taste to the fish fry.
- When one side is brown flip the other side and take when it is done.
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