Vellarikka Manga Muringakka (Cucumber Mango Drumstick) Ozhichu curry

Ingredients
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• Cucumber cut into cubes - 1/4 cup
• Raw mango - 4 cubes
• Drumstick - 4 nos (21/2 inch pieces)
• Green chilli - 2
• Salt - 1 tsp
• Curry Leaves - few
• Turmeric powder -1/4 tsp
• Red chilli powder - 1/2 tsp
• Water - 1/2 cup

To Grind (To smooth paste)

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• Coconut - 1/2 cup
• Shallot -2 nos
• Red chilli - 1
• Jeera (Cumin) -1 pinch
• Water - as needed (2 tbsp)

To Temper

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• Oil- 1 tbsp
• Mustard seeds - 1 tsp
• Fenugreek Seeds - 1/4 tsp
• Red chilli - 1
• Curry Leaves - 1 spring

Method

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1. Cook the cucumber and drumstick with salt, green chilli ,turmeric and chilli powder and water.
2. When it is half done add raw mango pieces and cook for 5 more mins
3. When they are done add the grounded coconut mixture and mix well and switch off .
4. In a kadai, add oil .Splutter the ingredients given in "To Temper" and pour over the curry.